Learn from Francesca Garcia how to incorporate medicinal herbs to support your health by infusing in vinegar, which can then be worked with in a marinade for meats, veggies, or vinaigrette! A wonderful addition to your home apothecary! Maximum participants: 16
Join us in this class as Anona Maya guides you through an exploration of plant-based eating, embracing traditional indigenous knowledge, and delving into topics like food waste. You’ll also learn a low-waste recipe that involves creating a tofu-like protein from pepitas. Get ready for an enlightening and join us for an exploration of the extraordinary […]
Come learn all about wild rice from Linda Black Elk – from harvesting to processing to eating! Participants will leave with a few of our favorite wild rice recipes. Maximum participants: 16
Learn from Francesca Garcia how to incorporate medicinal herbs to support your health by infusing in vinegar, which can then be worked with in a marinade for meats, veggies, or vinaigrette! A wonderful addition to your home apothecary! Maximum participants: 16
Come learn all about wild rice from Linda Black Elk – from harvesting to processing to eating! Participants will leave with a few of our favorite wild rice recipes. Maximum participants: 16
Come learn all about wild rice from Linda Black Elk – from harvesting to processing to eating! Participants will leave with a few of our favorite wild rice recipes. Maximum participants: 16
Join us in this class as Anona Maya guides you through an exploration of plant-based eating, embracing traditional indigenous knowledge, and delving into topics like food waste. You’ll also learn a low-waste recipe that involves creating a tofu-like protein from pepitas. Get ready for an enlightening and join us for an exploration of the extraordinary […]
